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1. Maintaining and overseeing kitchen employees and proper procedure of food preparation to ensure that food preparation is economical, technically correct as per SOP, and within budget.
2. Ensuring high standards of hygiene, cleanliness and safety of kitchen staff, food production area, storage area and loading dock is maintained.
3. Overseeing fo
This is a full-time on-site role for a Barista at Urban Eateries Restaurant Development located in Muscat. The Barista will be responsible for preparing and serving beverages, taking customer orders, providing excellent customer service, and maintaining a clean and organized workspace.
Qualifications
Barista and Food Preparation skills
Interpersona
Hilton Garden Inn Muscat location Muscat, Masqaţ, Oman category Hotel Full-time HOT0B1V4 Posted: Mar 5th 2025
JOB DESCRIPTION A Chef De Partie Pastry is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.
As a Chef De Partie Pas
Job Number: 25019904
Job Category: Food and Beverage & Culinary
Location: Sheraton Oman Hotel, P.O. Box 3260, Ruwi, Muscat, Oman, 112
Schedule: Full Time
Located Remotely? N
Position Type: Non-Management
Marriott International applica una politica di pari opportunità. Crediamo nel valore di una forza lavoro diversificata e promuoviamo una cul
We are looking for a highly skilled and experienced Food and Beverage Manager to lead and enhance all aspects of our F&B operations. In this role, you will be responsible for delivering exceptional guest experiences while effectively managing F&B orders, staff, and financial performance. Your key focus will be on maximizing sales and revenue by exc
Hotel Brand: Crowne Plaza Hotels & Resorts
Location: Oman, Muscat
We are looking for a highly skilled and experienced Food and Beverage Manager to lead and enhance all aspects of our F&B operations. In this role, you will be responsible for delivering exceptional guest experiences while effectively managing F&B orders, staff, and financial perfor
Dishwasher
We are in need of a hardworking and reliable Dishwasher to join our team in Salalah. As a Dishwasher, you will be responsible for maintaining cleanliness and sanitation standards for dishes, glassware, utensils, pots, pans, and other equipment used in the kitchen.
Responsibilities:
- Wash dishes, glassware, flatware, pots, or pans usin
Food & Beverage Manager
Hotel Brand: Crowne Plaza Hotels & Resorts
Location: Oman, Muscat
Hotel: Muscat OCEC (MSCCP), Madinat Al Irfan, Airport Heights, 113
Job number: 141209
We are looking for a highly skilled and experienced Food and Beverage Manager to lead and enhance all aspects of our F&B operations. In this role, you will be responsib
We are looking for a highly skilled and experienced Food and Beverage Manager to lead and enhance all aspects of our F&B operations. In this role, you will be responsible for delivering exceptional guest experiences while effectively managing F&B orders, staff, and financial performance. Your key focus will be on maximizing sales and revenue by exc
Job Description Job Number: Chef De Partie Pastry (Job Number: HOT0 B1 V4 )Work Locations: Hilton Garden Inn Muscat Dohat Al Adab St, Plot No: 2102, Block: Phase 2 Muscat A Chef De Partie Pastry is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing
Job Description
Job Number: Chef De Partie Pastry (
Job Number: HOT0B1V4 ) Work Locations : Hilton Garden Inn Muscat Dohat Al Adab St, Plot No: 2102, Block: Phase 2 Muscat A Chef De Partie Pastry is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developi
Your day-to-day:
Support the Chef de Partie or Sous Chef in the daily operation and work.
Keep work area at all times in hygienic conditions according to the rules set by the hotel.
Control food stock and food cost in his section.
Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites.
Follow the
Your day-to-day: Support the Chef de Partie or Sous Chef in the daily operation and work. Keep work area at all times in hygienic conditions according to the rules set by the hotel. Control food stock and food cost in his section. Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites. Follow the
Support the Chef de Partie or Sous Chef in the daily operation and work.
Keep work area at all times in hygienic conditions according to the rules set by the hotel.
Control food stock and food cost in his section.
Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites.
Follow the instructions and
Support the Chef de Partie or Sous Chef in the daily operation and work. Keep work area at all times in hygienic conditions according to the rules set by the hotel. Control food stock and food cost in his section. Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites. Follow the instructions and
Hotel Brand: Crowne Plaza Hotels & Resorts
Location: Oman, Duqm
Responsibilities: Support the Chef de Partie or Sous Chef in the daily operation and work.
Keep work area at all times in hygienic conditions according to the rules set by the hotel.
Control food stock and food cost in his section.
Prepare the daily mis-en-place and food production
Hotel Brand: Crowne Plaza Hotels & Resorts Location: Oman, Duqm Responsibilities: Support the Chef de Partie or Sous Chef in the daily operation and work. Keep work area at all times in hygienic conditions according to the rules set by the hotel. Control food stock and food cost in his section. Prepare the daily mis-en-place and food production in
Reports to: Operations Manager / General Manager Job Summary: The Kitchen Chef Manager is responsible for overseeing the operations of the central kitchen, ensuring high-quality food preparation and timely delivery to catering clients and three restaurant branches. The role involves menu planning, inventory control, staff supervision, compliance wi
Job Description
We are currently seeking passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.
As a Commis I, you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities.
Reports to: Operations Manager / General Manager
Job Summary:
The Kitchen Chef Manager is responsible for overseeing the operations of the central kitchen, ensuring high-quality food preparation and timely delivery to catering clients and three restaurant branches. The role involves menu planning, inventory control, staff supervision, compliance w
Job Description
POSITION OBJECTIVE: To prepare the dining hall before service and maintain it clean, organized, and fresh, in addition to serving the clients.
Key Responsibilities:
Assist in the restaurant cleaning in the morning.
Clean all service utensils before each service.
Help captain waiter in the restaurant set up.
Keep appearance clean an
Job Description POSITION OBJECTIVE: To prepare the dining hall before service and maintain it clean, organized, and fresh, in addition to serving the clients. Key Responsibilities: Assist in the restaurant cleaning in the morning. Clean all service utensils before each service. Help captain waiter in the restaurant set up. Keep appearance clean and
Muscat, Sultanate of Oman | Posted on 03/09/2025
Work Experience 12+ (at least 3 years as manager)
City Muscat
Country Sultanate of Oman
Job Description Strategic:
Develop and implement commercial strategies aligned with the organization's goals and objectives. Identify new business opportunities and market trends to drive revenue growth.
Coordin
Shangri-La Barr Al Jissah Resort & Spa
Muscat, Sultanate of Oman
Nestled in between the dramatic backdrop of rugged mountains and the pristine waters of the Sea of Oman, Shangri-La’s Barr Al Jissah Resort and Spa is set on 124 acres of stunning scenery and home to three spectacular hotels: the family orientated Al Waha comprises 262 rooms, the di
Job Source: Shangri-La Group
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